Stuart Thomson Dyson Farming

Stuart Thomson

Having graduated from Edinburgh University, Stuart has over 20 years’ experience in farming and food, heading up the National Farmers’ Union’s food policy unit in the late 1990’s to more recently advising some of the UK’s leading food businesses on farming, supply chain and raw material sourcing strategy. Building shorter, transparent and more productive supply chains between farmers, food companies and consumers has been his key motivation. His previous role was founding Partner at European Food and Farming Partnerships.

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