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Dyson Farming Research: low carbon fertiliser trial

Dyson Farming Research takes a step forward in reducing synthetic nitrogen through low carbon fertiliser trial

Dyson Farming Research are members of a consortium which has been successful in securing funding from Innovate UK for a project which will help boost the sustainability of growing arable crops.

The project consortium is led by Crop Intellect Ltd and includes, Barworth Research, University of Lincoln, CHAP, and The Allerton Project.

Multi-location field trials hosted at Dyson Farming Ltd will test how the Crop Intellect Ltd R-Leaf product can be used with endophyte prototypes to combine their nitrogen-fixing benefits. The trials aim to reduce an estimated 50% of synthetic nitrogen fertiliser applied to wheat under standard farming practice.

Richard Meredith, Head of Dyson Farming Research, said, “We’re thrilled to be part of this project and see large potential in how it can help reduce farm input costs while improve soil health through reduced synthetic nitrogen fertiliser use. It will contribute directly towards net zero emission targets in agriculture and impact positively across the entire agri-food supply chain, from farm to retailers and end consumers.”

The results from this project will also be shared with Dyson Farming Research members at its upcoming technical events. For more information on membership, contact Richard Meredith at Richard.meredith@dysonfarming.com or 07717 493015.

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Dyson Farming Research leading the way in boosting sustainable pulse production

Dyson Farming Research leading the way in boosting sustainable pulse production

Dyson Farming Research and University of Lincoln have collaborated to successfully secure funding from Innovate UK for a project which will help boost the productivity and sustainability of growing pulse crops.

Multi-location field trials hosted at Dyson Farming Ltd will test novel agronomic and growing techniques with the aim to maximise the genetic potential and reduce the carbon emissions in pulse crops.

The project will incorporate methods that help us to further understand the impact of variety choice, seed treatments, foliar nutrition and biostimulants, on the yield, sustainability, and nutritional content of a pulse crop.

Richard Meredith, Head of Dyson Farming Research, said, “Pulses have been grown in the UK for centuries and, as nitrogen-fixing legumes, they fit well with the government and farming industry’s objectives for sustainable production and net-zero emissions over the coming next decades. We’re excited to be working with the team at University of Lincoln to gain a deeper understanding of how our growing techniques impact on the functionality and nutritional value of pulse crops”

The results from this project will also be shared with Dyson Farming Research members at its upcoming technical events. For more information on membership, contact Richard Meredith at Richard.Meredith@dysonfarming.com or 07717 493015.

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Lincoln LN4 2GR

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Dyson Farming Research provides farmer-led innovation for the potato sector


Dyson Farming Research provides boost for farmers and the environment

Dyson Farming Research is the lead partner in a new project that will improve farm sustainability and profitability by developing an understanding of how potatoes can be grown in a more environmentally friendly manner. 

Transformative Reduced Input in Potatoes (TRIP) is a 36-month research programme to develop cost-effective regenerative farming methods for the potato sector. The project is a series of connected trials which will connect R&D for: 

  • Innovative plant nutrition approaches
  • Reduced and no-tillage methods
  • Using novel low-input potato cultivars with a longer natural dormancy level
  • Developing new integrated pest management methods 

The Dyson Farming Research team will work with the project partners to provide research that will boost confidence when aiming to lower the use of chemical inputs.

TRIP will help the potato sector in its journey towards Net Zero by demonstrating how using regenerative methods for potato growing can potentially reduce GHG emissions and build soil organic matter and its carbon sequestration. The research outcomes will provide other potato growers with substantial savings in nitrogen fertilisers, fuel and storage.

 

Funded by Innovate UK, TRIP is a partnership led by Dyson Farming with partners The James Hutton Institute, Bangor University, Light Science Technologies, Emerald Research, SDF Agriculture, Colwith Farm Potatoes, FG Pryor & Son and CP Richards & Son.

Richard Meredith, Head of Dyson Farming Research, said, “A more regenerative approach to potato production will help us to maintain the efforts we take to improve our soils while also potentially reducing our production costs. We’re delighted to be working in this farmer-led partnership to help deliver a more sustainable potato sector.”

The results of this project will be shared with Dyson Farming Research members at upcoming events. For more information on memberships and to join, contact Richard Meredith at Richard.meredith@dysonfarming.com or 07717 493015.

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The Estate Office,
Cyclone Way, Nocton,
Lincoln LN4 2GR

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Dyson Farming Research provides boost for farmers and the environment


Dyson Farming Research provides boost for farmers and the environment

Dyson Farming Research is a key partner in a new project that will improve farm sustainability and profitability by helping wheat farmers to use nitrogen judiciously and in an environmentally-friendly manner. 

 

From nitrogen use efficiency to farm profitability, the project called ‘The Framework for Improving Nitrogen Efficiency’ (FINE) will make the use of nitrogen as efficient as possible for farms by equipping farmers with a management system which will use data from in-field sensors and weather stations to provide advice on the most optimal application of nitrogen. 

 

The platform will lead to significant improvements in nitrogen and nutrient management, but also present the opportunity to secure secondary income streams for farms, facilitate farm integration into environmental land management schemes and enhance food security by reducing dependency on nitrogen input costs.  

 

The Dyson Farming Research team will work with the project partners to provide affordable technology for in-field measurements, validating it within field experiments and assuring knowledge exchange with the stakeholders. As nitrogen use and emissions are reduced, the partnership will explore new income opportunities for farmers on the back of reduced carbon emissions. The aim is to make nitrogen use measurements a new benchmark for farmers to utilise nitrogen effectively to provide more profit whilst improving sustainability in farming.  

 

Nitrogen use efficiency is a way of understanding the relationships between the total nitrogen input compared to the nitrogen output and how this is translated to grain yield and quality. It is an important trait in crop breeding programs, which aims to improve crop yield while reducing input costs, such as fertilisers, and at the same time keeping nitrogen out of the environment. Reducing fertiliser inputs would lead to fewer greenhouse gas emissions and less nitrate leaching into the groundwater and surface water. 

 

The NUE-Profits project, funded by Innovate UK, is a partnership led by AgAnalyst, with partners Agreed Earth, Assimila, Dales Land Net, European Food and Farming Partnerships (EFFP), Hill Court Farm Research, Navigate Eco Solutions, N Blacker & Sons, University of Lincoln and Velcourt. 

 

The outcomes of this project will be shared with all Dyson Farming Research members. For more information on how to become a member, contact Richard Meredith at Richard.meredith@dysonfarming.com or 07717493015.

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EVENT: Maximising the benefits of cover crops


Maximising the benefits of cover crops event

Over the past winter, Dyson Farming have trialled a range of cover crop species together with Anglian Water and Boston Seeds.

We’re inviting all farmers, growers, agronomists, and industry representatives to join us on Tuesday 30th May 2023. Here you’ll learn from Dr Tom Storr (Dyson Farming) about the results of our cover crop trials which included large-scale plots covering tilled and no-till land. The plots included five cereals, four clovers, four vetches, four mixtures, three mustards and three radishes.

Kate Smith (ADAS) will also lead a practical session looking at the pros and cons of using companion crops in the rotation, balancing the management, costs, and wider environmental aspects to ensure success.

Date: Tuesday 30 May 2023

Timings: 10.00 am start with refreshments available from 9.30 am. The event will end at 12:30 pm.

Venue: The Hive, Wasp’s Nest, Nocton Fen Lane, Nocton, Lincolnshire, LN4 2AY

Registration: book here

Attending this event will assist with:

  • Choosing cover crop mixes for your specific soil crop, and rotational needs.
  • Understanding establishment, management, and end-of-life strategy for maximum benefits.
  • Maximising return on investment by using this evidence-based research and trial results.
  • Managing cover crops by over-winter sheep grazing.
  • Catch/companion crop management methods.

To book a space please follow this link

For more information about this event please contact Richard Meredith on: richard.meredith@dysonfarming.com or 07717 493015

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Lincoln LN4 2GR

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Cover crop open day


Cover crop open day

Dyson Farming are trialling a range of cover crop species together with Anglian Water and Boston Seeds. Cover crops benefit soils by protecting them from excess water, ice and wind and also maintain nitrogen levels and other nutrients to benefit the next crop.

We’re inviting farmers, growers, agronomists and industry representatives to join us for a cover crop open day on Tuesday 22 November. Here you’ll learn about our trials and how cover crops can benefit your land through interactive and practical plot tours. We are offering two tours throughout the morning, which you can book below.

Our large-scale plots cover tilled and no-till land and were all sown on 8 September. They include:

– Five different cereals

– Four clovers

– Four vetches

– Four mixtures

– Three mustards

– Three radishes

We’ll discuss the effect they have on soil structure, nutrient capture and release, water quality, and ease of establishment for the next crop.

 

Date: 22 November 2022

Venue: Dovecote Hall Farm, Westville, Boston, Lincolnshire, LN4 4YH 

What3words location: ///asked.somebody.delved

 

Booking and tour times: 

Tour 1 at 8:30 am follow this link to book a space

Tour 2 at 10:30 am follow this link to book a space

 

Please note that the trials field will be signposted from Dovecote Hall Farm. Appropriate outdoor clothing and footwear are advised.

Head Office

The Estate Office,
Cyclone Way, Nocton,
Lincoln LN4 2GR

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